Rafa Gorrotxategi. Museum of chocolate

Master confectioner Rafa Gorrotxategi opens the doors of his kitchen in Tolosa for you to discover them. The cherry on the cake of your confectionery experience is trying his sweet creations. The bell can be heard from the back of the Gorrotxategi confectioners and cake shop and, with a call of ´Banijoa!´ (´Coming!´ in Basque), this chocolate-making family comes out to welcome you. A sweet tradition that goes back to the 17th century, and which has made this shop part of the living history of Tolosa.

The experience includes:

  • Presentation
  • Talk about the origin of cocoa and chocolate
  • Chocolates tasting
  • Chocolates making workshop, where you will elaborate different products
  • Diploma for assistance

Contacto y reservas

A taster in pictures of the experience you can enjoy

For all the public

Culture and traditions

Mountains and Valleys of Guipuzcoa