Feel its authenticity from the inside. Guided tour to one of the most traditional markets in the Basque Country, Tolosa Market. Get into Tinglado building to find local products, and Verdura Square to smell and enjoy our colourful flowers and plants.

Balerdipeko erleak is made up of two young beekeepers who work with the native black bee. They offer the opportunity to see their work first hand, a special experience in which you will learn about the importance of conserving the native bee and the value of the products that Mattin and Inaxio make from honey and wax.

We will make 5 dishes and then taste them all along with a wine matched to each dish.

Gorua Goiena (Goine) farmhouse was built in 1783 on the hillside of Hernio mountain. Nowadays they make Idiazabal cheese, gaztazarra (a type of cheese), fresh cheese, milk curd or yogurt, among others. In 2022 its soft paste was the champion of the Esneki fair. Discover the shepherding tradition and the beauty of a breathtaking landscape, as well as the process of making these products.

Pello Urdapilleta, in his Elola farmhouse, works on the recovery of local pig Euskal Txerri (Basque pig), which was saved from extintion. During your visit, you can enjoy a unique taste of farm products.

Mahala is a farmhouse located in the small town of Leaburu. Come to your facilities to learn about the products made on the farm.