Sailing departs from the port of Getaria with onboard catering from the prestigious Kaia-Kaipe restaurant, an undeniable leader in Basque haute-cuisine and renowned for its excellent produce, expertise and respect for maritime traditions.

A trip along the Gipuzkoa coastline passing cliffs and vineyards, with the Ratón de Getaria mount as the backdrop (including routes and various different options depending on the charter) offering the best of the sea and Basque cuisine in an exclusive environment.

Both experiences are fully customisable and designed for enjoying the sea with the utmost comfort, quality and attention to detail.
These experiences are designed to offer the utmost in comfort, quality and bespoke experiences and as such, can be tailored to fit the occasion or the client.
A taster in pictures of the experience you can enjoy